Idly, Dosa. Venpongal, Kichadi and several kind of vadas, most of them rice based form the core of breakfast with side dishes like chutney, sambar and milahu podi. Lunch consists of Rice, Sambar, Rasam (kind of a soup) butter-milk, poriyal, Kootu pickle and payasam. Nonvegetarian eat Egg, fish, mutton, chicken etc. 

Supper  is always light with Idly, Dosa, Chappathi and Poori with suitable side dishes to go along with it.